How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Milnot Lemon Cheesecake?

You need 9 ingredients. The key ingredients include: 1 box (6 oz.) lemon Jello, 1 cup boiling water, 8 oz. Philadelphia cream cheese, 1 can Milnot, chilled overnight, and more.

Is Milnot Lemon Cheesecake suitable as baking & desserts?

Yes, Milnot Lemon Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Milnot Lemon Cheesecake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Milnot Lemon Cheesecake Recipe

Name: Milnot Lemon Cheesecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box (6 oz.) lemon Jello; 1 cup boiling water; 8 oz. Philadelphia cream cheese; 1 can Milnot, chilled overnight; 1 tsp. vanilla; 3 tbsp. lemon juice; 1 cup sugar; 3 cups Graham cracker crumb mix; 1/2 cup margarine, melted

Milnot Lemon Cheesecake – a delicious recipe with lemon Jello, boiling water, Philadelphia cream cheese, vanilla, lemon juice, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 box (6 oz.) lemon Jello
1 cup boiling water
8 oz. Philadelphia cream cheese
1 can Milnot, chilled overnight
1 tsp. vanilla
3 tbsp. lemon juice
1 cup sugar
3 cups Graham cracker crumb mix
1/2 cup margarine, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1225 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Black And White Cheesecake
Curried Beef And Pea Pie
Coconut, Lime And Passionfruit Syrup Cakes
Crisp Chicken Roll

Milnot Lemon Cheesecake

How did you like this recipe?

Frequently Asked Questions