Milly'S Oatmeal Brownies Recipe

Name: Milly'S Oatmeal Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup butter at room temperature; 1 cup firmly packed light brown sugar; 1/2 cup white sugar; 2 eggs; 2 teaspoons vanilla extract; 1/2 teaspoon salt; 1 teaspoon baking soda; 1 teaspoon baking powder; 1 1/2 cups all-purpose flour; 2 cups rolled oats; chocolate chips (optional); raisins (optional); chopped walnuts (optional)

Servings: persons

1 cup butter at room temperature
1 cup firmly packed light brown sugar
1/2 cup white sugar
2 eggs
2 teaspoons vanilla extract
1/2 teaspoon salt
1 teaspoon baking soda
1 teaspoon baking powder
1 1/2 cups all-purpose flour
2 cups rolled oats
chocolate chips (optional)
raisins (optional)
chopped walnuts (optional)

1
Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13-inch baking pan.
2
In a large bowl, beat the butter, brown sugar, and white sugar until thoroughly mixed and creamy. Beat in the eggs, one at a time, mixing well after each addition. Stir in the vanilla extract until well mixed, and mix in salt, baking soda, baking powder, flour, rolled oats, plus chocolate chips, raisins, and chopped nuts if desired. Mix well to moisten all ingredients, and spread into the prepared baking pan.
3
Bake in the preheated oven until golden brown, 20 to 25 minutes. Let cool in the pan for about 5 minutes before cutting into bars.

1131

kcal

Calories

Fat

145

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 cup butter at room temperature, 1 cup firmly packed light brown sugar, 1/2 cup white sugar, 2 eggs, and more.

Yes, Milly'S Oatmeal Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Milly'S Oatmeal Brownies

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