Milky Rich White Chocolate and Potato Bites

1. 1

   Boil or microwave the potatoes until softened.

2. 2

   Break up the white chocolate and add it to a bowl with the milk, then put it in the microwave to melt the chocolate.

3. 3

   Add all the ingredients to a food processor and process until smooth.

4. 4

   Form into whatever shapes you like (adjust the amount of milk you add according to the water content.

5. 5

   It should be like soft cookie dough.)

6. 6

   Bake in the 200C oven for 1015 minutes while checking occasionally.

7. 7

   Done!

* Per serving · 4 servings · Values may vary.

No additional tips available.