How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Milk Brownies?

You need 6 ingredients. The key ingredients include: 1 (12 ounce) package semi-sweet chocolate chips, 1 cup margarine (or 2 sticks, please do not use the 48% vegetable oil margarine), 4 large eggs, 2 cups sugar, and more.

Is Milk Brownies suitable as baking & desserts?

Yes, Milk Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Milk Brownies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Milk Brownies Recipe

Name: Milk Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (12 ounce) package semi-sweet chocolate chips; 1 cup margarine (or 2 sticks, please do not use the 48% vegetable oil margarine); 4 large eggs; 2 cups sugar; 1 teaspoon vanilla; 2 cups self-rising flour

Milk Brownies – a delicious recipe with semi-sweet chocolate chips, margarine, eggs, sugar, vanilla, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (12 ounce) package semi-sweet chocolate chips
1 cup margarine (or 2 sticks, please do not use the 48% vegetable oil margarine)
4 large eggs
2 cups sugar
1 teaspoon vanilla
2 cups self-rising flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
889 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Milk Brownies

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