How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mild Sweet Salsa?

You need 15 ingredients. The key ingredients include: 2 large tomatoes, peeled,seeded and chopped, 1/2 green pepper, finely chopped, 1/2 red bell pepper, finely chopped, 1/2 red onion, finely chopped, and more.

Is Mild Sweet Salsa suitable as snacks & appetizers?

Yes, Mild Sweet Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Mild Sweet Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mild Sweet Salsa Recipe

Name: Mild Sweet Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large tomatoes, peeled,seeded and chopped; 1/2 green pepper, finely chopped; 1/2 red bell pepper, finely chopped; 1/2 red onion, finely chopped; 1/2 cup frozen corn, thawed; 1 -3 clove garlic, minced; 2 tablespoons olive oil; 2 tablespoons fresh lime juice; 1 tablespoon white wine vinegar; 1 tablespoon chopped fresh basil; 1/4 teaspoon dried oregano; 1/2 cup tomato sauce; 1 tablespoon sugar; salt, to taste; black pepper, to taste

Try this homemade Mild Sweet Salsa recipe the whole family will love. Made with tomatoes, green pepper, red bell pepper and red onion. Easy step-by-step…

This Mild Sweet Salsa relies on simple, everyday ingredients such as green pepper, finely chopped, red onion, finely chopped, frozen corn, thawed and garlic, minced. It comes together quickly and makes 4 servings, at about 176 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Mild Sweet Salsa

Tips for the best results

Variations & substitutions

My Personal Notes

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