How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mild Salsa?

You need 7 ingredients. The key ingredients include: 6 c. chopped, peeled tomatoes, 2 c. seeded and chopped cubanelle peppers, 1 c. chopped jalapeno peppers with seeds, 1 c. chopped onion, and more.

Is Mild Salsa suitable as snacks & appetizers?

Yes, Mild Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Mild Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mild Salsa Recipe

Name: Mild Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 6 c. chopped, peeled tomatoes; 2 c. seeded and chopped cubanelle peppers; 1 c. chopped jalapeno peppers with seeds; 1 c. chopped onion; 1 tsp. salt; 3 cloves garlic, minced; 1 1/2 c. cider vinegar

Mild Salsa – a delicious recipe with tomatoes, cubanelle peppers, jalapeno peppers, onion, salt, garlic. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

6 c. chopped, peeled tomatoes
2 c. seeded and chopped cubanelle peppers
1 c. chopped jalapeno peppers with seeds
1 c. chopped onion
1 tsp. salt
3 cloves garlic, minced
1 1/2 c. cider vinegar

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mild Salsa

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