Mike's Polish Smothered Chicken Recipe

Name: Mike's Polish Smothered Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Italian dressing or marinade, to taste; Garlic powder, to taste; Oregano, to taste; Basil, to taste; 4 boneless, skinless chicken breasts; 1 medium red onion, sliced; Butter; 1 package sliced mushrooms; 4 large portobello mushroom caps; Olive oil; Cajun seasoning; 4 strips bacon; Garden vegetable cream cheese; Sliced mozzarella cheese; Shredded Monterey Jack; Cooked dirty rice, for serving

Servings: persons

Italian dressing or marinade, to taste
Garlic powder, to taste
Oregano, to taste
Basil, to taste
4 boneless, skinless chicken breasts
1 medium red onion, sliced
Butter
1 package sliced mushrooms
4 large portobello mushroom caps
Olive oil
Cajun seasoning
4 strips bacon
Garden vegetable cream cheese
Sliced mozzarella cheese
Shredded Monterey Jack
Cooked dirty rice, for serving

1
Combine Italian dressing, garlic powder, oregano, and basil into a plastic bag.
2
Add the chicken breasts and mix well.
3
Marinate in refrigerator overnight.
4
Preheat grill over medium heat.
5
Make foil pouches of sliced red onion with butter and another pouch of sliced mushrooms with butter.
6
Place onto hot grill and cook until tender.
7
Drizzle portobello caps with olive oil and place on hot grill to soften.
8
Remove chicken from marinade and discard marinade.
9
Grill chicken breasts until cooked throughout, sprinkling with Cajun seasoning and garlic powder, set to side of grill to keep warm.
10
At same time, grill 4 strips of bacon.
11
Spread the cooked portobellos with a thick layer of cream cheese.
12
Place 1 cooked chicken breast onto each, spoon on some of the sliced mushrooms, and finally some of the sliced onions.
13
Place a strip of bacon onto that, and then cover with sliced mozzarella and shredded Monterey Jack cheese, put back on grill to melt cheese, and serve with a side of dirty rice.

368

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: Italian dressing or marinade, to taste, Garlic powder, to taste, Oregano, to taste, Basil, to taste, and more.

Yes, Mike's Polish Smothered Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mike's Polish Smothered Chicken

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