How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mike'S Fav Wine And Ginger Crock Pot Roast?

You need 11 ingredients. The key ingredients include: 2 lbs round roast, trimmed, 2 tablespoons vegetable oil, 2 medium onions, sliced, 1 cup dry red wine, and more.

Is Mike'S Fav Wine And Ginger Crock Pot Roast suitable as meat & poultry?

Yes, Mike'S Fav Wine And Ginger Crock Pot Roast falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mike'S Fav Wine And Ginger Crock Pot Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mike'S Fav Wine And Ginger Crock Pot Roast Recipe

Name: Mike'S Fav Wine And Ginger Crock Pot Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs round roast, trimmed; 2 tablespoons vegetable oil; 2 medium onions, sliced; 1 cup dry red wine; 1/2 cup ketchup; 5 tablespoons brown sugar; 3 tablespoons vinegar (any kind); 1/2 teaspoon powdered ginger; 4 garlic cloves, minced; 1/2 cup beef broth; salt and pepper

Try this homemade Mike'S Fav Wine And Ginger Crock Pot Roast recipe the whole family will love. Made with round roast, vegetable oil, onions and red win…

This Mike'S Fav Wine And Ginger Crock Pot Roast relies on simple, everyday ingredients such as round roast, trimmed, vegetable oil, medium onions, sliced and dry red wine. It comes together quickly and makes 4 servings, at about 337 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Mike'S Fav Wine And Ginger Crock Pot Roast

Tips for the best results

Variations & substitutions

My Personal Notes

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