How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mika's Mexican Egg Cups?

You need 8 ingredients. The key ingredients include: 3 flour tortillas (fajita or soft taco size), 6 tablespoons taco meat (I use leftover), ⅓ cup monterey jack pepper cheese (shredded), 6 teaspoons salsa (red or green), and more.

Is Mika's Mexican Egg Cups suitable as snacks & appetizers?

Yes, Mika's Mexican Egg Cups falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Mika's Mexican Egg Cups?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mika's Mexican Egg Cups Recipe

Name: Mika's Mexican Egg Cups
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 flour tortillas (fajita or soft taco size); 6 tablespoons taco meat (I use leftover); ⅓ cup monterey jack pepper cheese (shredded); 6 teaspoons salsa (red or green); 1 green onion (chopped fine); 3 eggs; ½ teaspoon garlic powder; cooking spray

Mika's Mexican Egg Cups – a delicious recipe with flour tortillas, taco, monterey jack pepper cheese, salsa, green onion, eggs. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

3 flour tortillas (fajita or soft taco size)
6 tablespoons taco meat (I use leftover)
⅓ cup monterey jack pepper cheese (shredded)
6 teaspoons salsa (red or green)
1 green onion (chopped fine)
3 eggs
½ teaspoon garlic powder
cooking spray

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
429 kcal
Category
Snacks & Appetizers

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Mika's Mexican Egg Cups

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