How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Midwestern Taco Salad?

You need 14 ingredients. The key ingredients include: 1 lb ground beef, 1 (1 ounce) package taco seasoning mix, 1/2 cup water, 1 head lettuce, chopped, and more.

Is Midwestern Taco Salad suitable as salads?

Yes, Midwestern Taco Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Midwestern Taco Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Midwestern Taco Salad Recipe

Name: Midwestern Taco Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground beef; 1 (1 ounce) package taco seasoning mix; 1/2 cup water; 1 head lettuce, chopped; 2 tomatoes, diced; 1 small onion, diced; 1 lb colby or 1 lb cheddar cheese, grated; 1 (12 ounce) bag Doritos, crushed; 1 (15 ounce) can kidney beans, drained and rinsed; 1 cup oil; 1/2 cup ketchup; 1/4 cup vinegar; 3/4 cup sugar; 1 tablespoon Worcestershire sauce

Fresh, crisp and full of flavor — this Midwestern Taco Salad is a must-try. Made with ground beef, taco seasoning mix, water and head lettuce. Easy step…

This Midwestern Taco Salad relies on simple, everyday ingredients such as ground beef, water, head lettuce, chopped and tomatoes, diced. It comes together quickly and makes 4 servings, at about 1532 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

1532

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Midwestern Taco Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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