Midnight Mint Recipe

Name: Midnight Mint
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Bottom; 1/2 cup butter or 1/2 cup margarine; 1/4 cup sugar; 5 tablespoons cocoa powder; 1 egg, beaten; 1 3/4 cups graham cracker crumbs; 1/2 cup walnuts, chopped; 3/4 cup fine shredded coconut; Middle; 1/3 cup butter or 1/3 cup margarine; 3 tablespoons milk; 1 teaspoon peppermint extract; 2 cups icing sugar; green food coloring; Garnish; 2/3 cup semi-sweet chocolate chips; 2 tablespoons butter or 2 tablespoons margarine

Servings: persons

Bottom
1/2 cup butter or 1/2 cup margarine
1/4 cup sugar
5 tablespoons cocoa powder
1 egg, beaten
1 3/4 cups graham cracker crumbs
1/2 cup walnuts, chopped
3/4 cup fine shredded coconut
Middle
1/3 cup butter or 1/3 cup margarine
3 tablespoons milk
1 teaspoon peppermint extract
2 cups icing sugar
green food coloring
Garnish
2/3 cup semi-sweet chocolate chips
2 tablespoons butter or 2 tablespoons margarine

1
Bottom: Mix the first quantity of butter, sugar and cocoa powder in a casserole. Bring slowly to boil. Add the egg stirring to thicken the mixture. Remove from the heat.
2
Incorporate the graham crumbs, walnuts and coconut. Press the mixture in a greased mold of 9 x 9 inch.
3
Middle: Mix second quantity of butter, milk, mint essence and icing sugar in a bowl. Beat well. Add green food coloring until you obtain a good green you like. Spread on the first mixture, in the mold.
4
Garnish: Melt the chocolate and the third quantity of butter in a casserole at low heat or above hot water (I did it in micro-waves) Spread on the second mixture in the mold. Put in the fridge. Keep in the fridge, covered.
5
Cut in 36 squares.
6
These squares can be frozen.

1177

kcal

Calories

Fat

106

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: Bottom, 1/2 cup butter or 1/2 cup margarine, 1/4 cup sugar, 5 tablespoons cocoa powder, and more.

Yes, Midnight Mint falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Midnight Mint

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