How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Middle Eastern Spiced Chicken?

You need 10 ingredients. The key ingredients include: 3 cloves Garlic, Diced, 3 Tablespoons Lime Juice, 2 Tablespoons Olive Oil, 1/4 teaspoons Sea Salt, and more.

Is Middle Eastern Spiced Chicken suitable as meat & poultry?

Yes, Middle Eastern Spiced Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Middle Eastern Spiced Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Middle Eastern Spiced Chicken Recipe

Name: Middle Eastern Spiced Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cloves Garlic, Diced; 3 Tablespoons Lime Juice; 2 Tablespoons Olive Oil; 1/4 teaspoons Sea Salt; 1/4 teaspoons Thyme; 1/4 teaspoons Fresh Ground Pepper; 1/4 teaspoons Cayenne; 3/4 teaspoons Paprika; 1 teaspoon Cinnamon; 2 pieces Boneless Chicken Breast

Try this homemade Middle Eastern Spiced Chicken recipe the whole family will love. Made with Garlic, Lime Juice, Olive Oil and Salt. Easy step-by-step i…

This Middle Eastern Spiced Chicken relies on simple, everyday ingredients such as garlic, diced, lime juice, olive oil and sea salt. It comes together quickly and makes 4 servings, at about 162 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Middle Eastern Spiced Chicken

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions