Middle Eastern Platter Recipe

Name: Middle Eastern Platter
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons fresh lemon juice; 2 tablespoons olive oil; 4 plum tomatoes, seeded diced; 1 English cucumber, seeded diced; 1 cup coarsely chopped fresh parsley; 1 small red onion, diced; coarse salt and pepper; 8 ounces hummus; ½ teaspoon paprika; 8 ounces feta cheese; 1 cup pitted kalamata olive; 4 (6 inch) pita breads

Servings: persons

3 tablespoons fresh lemon juice
2 tablespoons olive oil
4 plum tomatoes, seeded diced
1 English cucumber, seeded diced
1 cup coarsely chopped fresh parsley
1 small red onion, diced
coarse salt and pepper
8 ounces hummus
½ teaspoon paprika
8 ounces feta cheese
1 cup pitted kalamata olive
4 (6 inch) pita breads

1
Combine lemon juice and 1 tablespoon olive oil.
2
Combine tomatoes, cucumber, and parsley.
3
Place onion in a separate plastic bag.
4
For Meal: Add onion and dressing to vegetables.
5
Season with salt and pepper, and toss to combine.
6
Serve with hummus (sprinkled with paprika and remaining olive oil), feta (thickly sliced), olives, and pita.
7
Place/Arrange ingredients on platter and let individuals make their own.
8
Make ahead:.
9
Store dressing and the tomatoes, cucumber, and parsley covered in the refrigerator.
10
Keep the onion in plastic bag also in the refrigerator.

349

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 3 tablespoons fresh lemon juice, 2 tablespoons olive oil, 4 plum tomatoes, seeded diced, 1 English cucumber, seeded diced, and more.

Yes, Middle Eastern Platter falls under the Drinks & Smoothies category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

That's it — enjoy your meal!

Middle Eastern Platter

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions