How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Middle Eastern Pita Sandwiches?

You need 25 ingredients. The key ingredients include: Sandwich, 2 cups seeded and chopped tomatoes, 1 cup peeled and chopped cucumber, 1/4 cup chopped green onion, and more.

Is Middle Eastern Pita Sandwiches suitable as general?

Yes, Middle Eastern Pita Sandwiches falls under the General category and is a great choice for this type of meal.

How do I store leftover Middle Eastern Pita Sandwiches?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Middle Eastern Pita Sandwiches Recipe

Name: Middle Eastern Pita Sandwiches
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Sandwich; 2 cups seeded and chopped tomatoes; 1 cup peeled and chopped cucumber; 1/4 cup chopped green onion; 1 1/2 tablespoons chopped fresh parsley; 1 1/2 tablespoons chopped of fresh mint; 2 tablespoons balsamic vinegar; 1/2 teaspoon dried oregano; 1/4 teaspoon pepper; 6 (7 inch) pita bread rounds; 2 cups shredded iceberg lettuce; 1/4 cup thinly sliced radish; 2 tablespoons thinly sliced radishes; 1/4 cup sliced ripe olives; 2 tablespoons sliced ripe olives; 1/2 cup crumbled feta cheese; HUMMUS; 2 garlic cloves, minced; 1 (15 ounce) can garbanzo beans, drained; 3 tablespoons lemon juice; 2 tablespoons plain nonfat yogurt; 1/2 teaspoon ground cumin; 1/2 teaspoon olive oil; 1/4 teaspoon ground coriander; 1/4 teaspoon ground red pepper

Try this homemade Middle Eastern Pita Sandwiches recipe the whole family will love. Made with Sandwich, tomatoes, cucumber and green onion. Easy step-by…

This Middle Eastern Pita Sandwiches relies on simple, everyday ingredients such as sandwich, seeded and chopped tomatoes, peeled and chopped cucumber and chopped green onion. It comes together quickly and makes 4 servings, at about 224 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Middle Eastern Pita Sandwiches

Tips for the best results

Variations & substitutions

My Personal Notes

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