How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Middle Eastern Fruit Salad?

You need 10 ingredients. The key ingredients include: 3 None navel oranges, zest peeled from 1 with a vegetable peeler, remaining peeled and sliced, 10 None cardamom pods, 3/4 cup granulated sugar, 1 None vanilla bean, halved lengthwise, seeds scraped out, and more.

Is Middle Eastern Fruit Salad suitable as salads?

Yes, Middle Eastern Fruit Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Middle Eastern Fruit Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Middle Eastern Fruit Salad Recipe

Name: Middle Eastern Fruit Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Salads
Ingredients: 3 None navel oranges, zest peeled from 1 with a vegetable peeler, remaining peeled and sliced; 10 None cardamom pods; 3/4 cup granulated sugar; 1 None vanilla bean, halved lengthwise, seeds scraped out; 1 None large carrot, cut into matchsticks; 1 None pomegranate, seeds removed; 3 None blood oranges, peeled and sliced; 5 None peaches, halved, pitted, cut into wedges; 1/2 cup orange juice; 1/3 cup lemon juice

Middle Eastern Fruit Salad – a delicious recipe with oranges, pods, sugar, vanilla bean, carrot, pomegranate. Easy to follow and perfect for any occasion.

Serves 4 Salads

Middle Eastern Fruit Salad

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