Middle Eastern Flatbread with Zaatar seasoning Recipe

Name: Middle Eastern Flatbread with Zaatar seasoning
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup water heated to 110 degrees; 2 1/4 tsp dry active yeast; 1/2 tbsp molasses; 3 cup flour; 1 1/2 tsp salt; 2 tbsp olive oil; 1/4 cup sumac seasoning; 3 tbsp turkish oregano; 3 tbsp thyme; 1 1/4 tsp sea salt; 2 tbsp sesame seeds; 1/2 cup extra virgin olive oil

Servings: persons

1 cup water heated to 110 degrees
2 1/4 tsp dry active yeast
1/2 tbsp molasses
3 cup flour
1 1/2 tsp salt
2 tbsp olive oil
1/4 cup sumac seasoning
3 tbsp turkish oregano
3 tbsp thyme
1 1/4 tsp sea salt
2 tbsp sesame seeds
1/2 cup extra virgin olive oil

1
["Combine water, molasses and yeast.", "Set aside for 5 minutes to let yeast activate and become foamy.", "Add yeast to dry ingredients in a large mixing bowl.", "Gradually add oil as it mixes.", "Knead dough by hand or with hook attachment for 10 minutes.", "Take dough form into a ball and place in lightly greased bowl and cover with plastic wrap.", "Let rise for 1 hour in warm place.", "Heat oven to 400F.", "Divide dough into 6 pieces.", "Roll into balls then roll out into 8"" rounds.", "Use your finger to dimple the top of dough.", "Repeat with remaining dough.", "Cover and rest 15 minutes.", "Place on oiled baking tray and cook for 10 minutes.", "Remove and add zaatar seasoning mixed with oil.", "Divide zaatar amongst 6 breads.", "Cook another 8 minutes.", "Recipe by taylor68too"]

743

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 cup water heated to 110 degrees, 2 1/4 tsp dry active yeast, 1/2 tbsp molasses, 3 cup flour, and more.

Yes, Middle Eastern Flatbread with Zaatar seasoning falls under the General category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Middle Eastern Flatbread with Zaatar seasoning

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