How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Middle Eastern Egg And Cheese Sandwich?

You need 6 ingredients. The key ingredients include: 2 None hard-boiled eggs, 1/2 cup low fat cottage cheese, 1 tbsp pistachio dukkah, 2 slices rye sourdough, toasted, and more.

Is Middle Eastern Egg And Cheese Sandwich suitable as general?

Yes, Middle Eastern Egg And Cheese Sandwich falls under the General category and is a great choice for this type of meal.

How do I store leftover Middle Eastern Egg And Cheese Sandwich?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Middle Eastern Egg And Cheese Sandwich Recipe

Name: Middle Eastern Egg And Cheese Sandwich
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 None hard-boiled eggs; 1/2 cup low fat cottage cheese; 1 tbsp pistachio dukkah; 2 slices rye sourdough, toasted; 1/2 cup watercress sprigs; 1/4 small red onion, thinly sliced

Middle Eastern Egg And Cheese Sandwich – a delicious recipe with eggs, cottage cheese, pistachio, rye sourdough, watercress sprigs, red onion. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 None hard-boiled eggs
1/2 cup low fat cottage cheese
1 tbsp pistachio dukkah
2 slices rye sourdough, toasted
1/2 cup watercress sprigs
1/4 small red onion, thinly sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
130 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Easy Manju
Big Beautiful Baked Alaska
Sweet N Sour With Vegetables
Sparkling Fruit Mold

Middle Eastern Egg And Cheese Sandwich

How did you like this recipe?

Frequently Asked Questions