How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Middle Eastern Dip?

You need 6 ingredients. The key ingredients include: 2 (15 -19 ounce) cans chickpeas, drained with1/3 cup liquid reserved, 3 garlic cloves, minced, 1/4 cup fresh lemon juice (juice of 2-3 lemons), 3 tablespoons olive oil, and more.

Is Middle Eastern Dip suitable as snacks & appetizers?

Yes, Middle Eastern Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Middle Eastern Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Middle Eastern Dip Recipe

Name: Middle Eastern Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 2 (15 -19 ounce) cans chickpeas, drained with1/3 cup liquid reserved; 3 garlic cloves, minced; 1/4 cup fresh lemon juice (juice of 2-3 lemons); 3 tablespoons olive oil; 1 1/2 teaspoons salt; 1 teaspoon ground cumin

Middle Eastern Dip – a delicious recipe with chickpeas, garlic, lemon juice, olive oil, salt, ground cumin. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 (15 -19 ounce) cans chickpeas, drained with1/3 cup liquid reserved
3 garlic cloves, minced
1/4 cup fresh lemon juice (juice of 2-3 lemons)
3 tablespoons olive oil
1 1/2 teaspoons salt
1 teaspoon ground cumin

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

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