Middle Eastern Chickpea Dip — Vegetarian recipe

Middle Eastern Chickpea Dip

Eats Now Editorial Team  · 261 kcal  · Vegetarian

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Try this homemade Middle Eastern Chickpea Dip recipe the whole family will love. Made with sour cream, chickpeas, eastern seasoning and garlic. Easy ste…

This Middle Eastern Chickpea Dip relies on simple, everyday ingredients such as sour cream, chickpeas, drained, middle eastern seasoning and crushed garlic. It comes together quickly and makes 4 servings, at about 261 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian
Servings: persons

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