How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Middle-Eastern Bread Salad?

You need 13 ingredients. The key ingredients include: 2 tbsp. olive oil, 2 tbsp. fresh lemon juice, 2 tbsp. chopped fresh mint leaves, 3/4 tsp. minced garlic, and more.

Is Middle-Eastern Bread Salad suitable as salads?

Yes, Middle-Eastern Bread Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Middle-Eastern Bread Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Middle-Eastern Bread Salad Recipe

Name: Middle-Eastern Bread Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tbsp. olive oil; 2 tbsp. fresh lemon juice; 2 tbsp. chopped fresh mint leaves; 3/4 tsp. minced garlic; 3/4 tsp. salt; 1/4 tsp. Freshly ground pepper; 3 pita breads; 8 c. torn assorted salad greens (we used arugula, watercress and romaine); 3 plum tomatoes; 1 small yellow pepper; 1/2 medium cucumber; 4 oz. Ackawi (see Note) or feta cheese; 1/4 c. chopped flat-leaf (Italian) parsley leaves

Middle-Eastern Bread Salad

Eats Now Editorial Team · 209 kcal · Salads

Middle-Eastern Bread Salad – a delicious recipe with olive oil, lemon juice, mint, garlic, salt, Freshly ground pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Middle-Eastern Bread Salad

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