How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Microwaved Scalloped Potatoes And Carrots?

You need 8 ingredients. The key ingredients include: 3 tablespoons butter, 1 onion (finely sliced), 3 potatoes (peeled and sliced), 2 carrots (peeled and sliced), and more.

Is Microwaved Scalloped Potatoes And Carrots suitable as seafood?

Yes, Microwaved Scalloped Potatoes And Carrots falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Microwaved Scalloped Potatoes And Carrots?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Microwaved Scalloped Potatoes And Carrots Recipe

Name: Microwaved Scalloped Potatoes And Carrots
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons butter; 1 onion (finely sliced); 3 potatoes (peeled and sliced); 2 carrots (peeled and sliced); 4 tablespoons flour; 1 1/2 cups milk; 1/3 cup grated cheddar cheese; 2 tablespoons grated parmesan cheese

Try this homemade Microwaved Scalloped Potatoes And Carrots recipe the whole family will love. Made with butter, onion, potatoes and carrots. Easy step-…

This Microwaved Scalloped Potatoes And Carrots relies on simple, everyday ingredients such as butter, onion (finely sliced), potatoes (peeled and sliced) and carrots (peeled and sliced). It comes together quickly and makes 4 servings, at about 344 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

3 tablespoons butter
1 onion (finely sliced)
3 potatoes (peeled and sliced)
2 carrots (peeled and sliced)
4 tablespoons flour
1 1/2 cups milk
1/3 cup grated cheddar cheese
2 tablespoons grated parmesan cheese

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Quick Info

Servings
4 servings
Calories
344 kcal
Category
Seafood

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