Microwaved Apples With Orange and Strawberry Sauce

1. 1

   Place the apples in a microwave container, sprinkle with cinnamon and pour the orange juice over the top.

2. 2

   Cover and cook on high in the microwave for 3 minutes, toss and then cook for another 3-4 minutes, or until tender.

3. 3

   At the same time, puree the strawberries and add 1 teaspoon sugar, or to taste.

4. 4

   Then drain the juice from the apples into a saucepan together with the strawberry puree and cook over a high heat to reduce.

5. 5

   Place the apples in a bowl and pour the sauce over the top.

6. 6

   Garnish with almonds and serve warm or hot.

* Per serving · 4 servings · Values may vary.

No additional tips available.