How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Microwave Tapioca Pudding Recipe?

You need 5 ingredients. The key ingredients include: 1/3 c. quick cooking tapioca, 1/3 c. sugar, 3 2/3 c. skim lowfat milk, 1 lg. egg, and more.

Is Microwave Tapioca Pudding Recipe suitable as baking & desserts?

Yes, Microwave Tapioca Pudding Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Microwave Tapioca Pudding Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Microwave Tapioca Pudding Recipe Recipe

Name: Microwave Tapioca Pudding Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 c. quick cooking tapioca; 1/3 c. sugar; 3 2/3 c. skim lowfat milk; 1 lg. egg; 1 teaspoon vanilla

Microwave Tapioca Pudding Recipe – a delicious recipe with tapioca, sugar, milk, egg, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/3 c. quick cooking tapioca
1/3 c. sugar
3 2/3 c. skim lowfat milk
1 lg. egg
1 teaspoon vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
251 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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