How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Microwave Scalloped Potatoes?

You need 8 ingredients. The key ingredients include: 1 can cream of chicken soup, 3/4 c. evaporated milk, 4 medium potatoes, peeled and sliced, 1 c. shredded cheddar cheese, and more.

Is Microwave Scalloped Potatoes suitable as seafood?

Yes, Microwave Scalloped Potatoes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Microwave Scalloped Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Microwave Scalloped Potatoes Recipe

Name: Microwave Scalloped Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can cream of chicken soup; 3/4 c. evaporated milk; 4 medium potatoes, peeled and sliced; 1 c. shredded cheddar cheese; 1/4 c. chopped onion; 1/2 tsp. salt; 1/8 tsp. pepper; 1 Tbsp. parmesan cheese-optional

Microwave Scalloped Potatoes – a delicious recipe with cream of chicken soup, milk, potatoes, cheddar cheese, onion, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 can cream of chicken soup
3/4 c. evaporated milk
4 medium potatoes, peeled and sliced
1 c. shredded cheddar cheese
1/4 c. chopped onion
1/2 tsp. salt
1/8 tsp. pepper
1 Tbsp. parmesan cheese-optional

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Quick Info

Servings
4 servings
Calories
517 kcal
Category
Seafood

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Microwave Scalloped Potatoes

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