How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Microwave Sausage And Clam Soup?

You need 12 ingredients. The key ingredients include: 1 1/2 pounds hot Italian sausage, 1/4 cup olive oil, 3 cloves garlic, minced, 2 onions, chopped, and more.

Is Microwave Sausage And Clam Soup suitable as seafood?

Yes, Microwave Sausage And Clam Soup falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Microwave Sausage And Clam Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Microwave Sausage And Clam Soup Recipe

Name: Microwave Sausage And Clam Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 pounds hot Italian sausage; 1/4 cup olive oil; 3 cloves garlic, minced; 2 onions, chopped; 1 green bell pepper, chopped; 1 bunch snipped fresh parsley; 1 teaspoon dried basil; 1 pound fresh mushrooms, sliced; 1 (28 ounce) can whole peeled tomatoes with juice; 1 cup dry white wine; 4 (6.5 ounce) cans minced clams, drained with juice reserved; 1 teaspoon salt

Warm up with this hearty Microwave Sausage And Clam Soup recipe. Made with sausage, olive oil, garlic and onions. Easy step-by-step instructions included.

This Microwave Sausage And Clam Soup relies on simple, everyday ingredients such as hot italian sausage, olive oil, garlic, minced and onions, chopped. It comes together quickly and makes 4 servings, at about 202 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Microwave Sausage And Clam Soup

Tips for the best results

Variations & substitutions

My Personal Notes

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