How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Microwave Salmon Loaf?

You need 6 ingredients. The key ingredients include: 1 egg, 1/2 c. milk, 1/4 c. melted butter, 3 slices soft bread, cubed, and more.

Is Microwave Salmon Loaf suitable as seafood?

Yes, Microwave Salmon Loaf falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Microwave Salmon Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Microwave Salmon Loaf Recipe

Name: Microwave Salmon Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 egg; 1/2 c. milk; 1/4 c. melted butter; 3 slices soft bread, cubed; 1/2 tsp. salt; 2 cans red salmon, drained with bones and skin removed

Microwave Salmon Loaf – a delicious recipe with egg, milk, butter, bread, salt, red salmon. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 egg
1/2 c. milk
1/4 c. melted butter
3 slices soft bread, cubed
1/2 tsp. salt
2 cans red salmon, drained with bones and skin removed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
578 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Microwave Salmon Loaf

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