Microwave poached pears

1. 1

   Peel and cut pears in half.

2. 2

   Remove core

3. 3

   Place 1 tbsp of nuts/seeds into each pear half.

4. 4

   I used pumpkin seeds cause that's what I had.

5. 5

   If you want to make it real chinese, use chuan bei but that's like a whole different process

6. 6

   Drizzle half a tablespoon honey on each pear.

7. 7

   Sprinkle cinnamon and nutmeg on top.

8. 8

   This is to taste.

9. 9

   (I am a cinnamon freak)

10. 10

    Microwave for 4 minutes, in 1 minute increments.

11. 11

    Check for tenderness.

12. 12

    Enjoy hot!

* Per serving · 4 servings · Values may vary.

No additional tips available.