Microwave Peanut Brittle

1. 1

   Put sugar, corn syrup, 1/2 cup water, salt and peanuts in a 2-quart saucepan or casserole.

2. 2

   Cook on High (maximum power) for 5 minutes; stir.

3. 3

   Cook on High (maximum power) for 13 to 15 minutes or until the syrup separates and threads.

4. 4

   This is the hard crack stage or 300u00b0 on a candy thermometer.

5. 5

   Check temperature with thermometer several times during the last few minutes.

6. 6

   Don't leave thermometer in oven while cooking.

* Per serving · 4 servings · Values may vary.

No additional tips available.