Microwave Parmesan Potatoes Recipe

Name: Microwave Parmesan Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 buttery crackers; 1/4 c. grated Parmesan cheese; 1 tsp. garlic powder; 1/2 tsp. salt; 1/2 tsp. paprika; 1/8 tsp. pepper; 1/4 c. butter or margarine; 1 lb. potatoes; 1 Tbsp. grated Parmesan cheese; 3 Tbsp. minced parsley

Servings: persons

8 buttery crackers
1/4 c. grated Parmesan cheese
1 tsp. garlic powder
1/2 tsp. salt
1/2 tsp. paprika
1/8 tsp. pepper
1/4 c. butter or margarine
1 lb. potatoes
1 Tbsp. grated Parmesan cheese
3 Tbsp. minced parsley

1
Peel and cut potatoes into 1-inch cubes.
2
Place first 6 ingredients in blender or food processor container. Cover and process to make fine crumbs.
3
Transfer crumb mixture to plastic bag.
4
Set aside.
5
Place butter in an 8-inch round microproof baking dish. Cook at 100% for 1 1/2 minutes.
6
Remove from oven; add potatoes and stir to coat.
7
Drain and reserve any remaining butter.
8
Add potatoes, a few t a time, to crumb mixture in plastic bag. Shake to coat evenly.
9
Arrange potatoes in single layer in shallow microproof baking dish or pie plate just large enough to accomodate.
10
Cover with plastic wrap and place in oven.
11
Cook at 100% power for 5 minutes. Remove from oven.
12
Stir in reserved butter. Do not cover.
13
Return to oven and cook at 100% power for 4 minutes. Sprinkle with remaining 1 tablespoon cheese and garnish with parsley before serving.

1717

kcal

Calories

180

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 8 buttery crackers, 1/4 c. grated Parmesan cheese, 1 tsp. garlic powder, 1/2 tsp. salt, and more.

Yes, Microwave Parmesan Potatoes falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Microwave Parmesan Potatoes

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