Microwave Oatmeal Cake

1. 1

   Combine oatmeal and water; microwave 3 to 4 minutes, uncovered, until mixture boils.

2. 2

   Stir once; set aside.

3. 3

   Soften butter in mixing bowl.

4. 4

   Add sugars; blend well.

5. 5

   Beat in eggs. Add dry ingredients and oatmeal mixture.

6. 6

   Stir until blended, pour into 12 x 8-inch dish.

7. 7

   (Grease bottom of dish only.)

8. 8

   Bake 10 to 15 minutes; turn dish once.

* Per serving · 4 servings · Values may vary.

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