How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Microwave Mexican Chili?

You need 6 ingredients. The key ingredients include: 2 Tbsp. margarine, 2 onions, chopped, 1 lb. ground beef, 1 Tbsp. chili powder, and more.

Is Microwave Mexican Chili suitable as soups & stews?

Yes, Microwave Mexican Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Microwave Mexican Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Microwave Mexican Chili Recipe

Name: Microwave Mexican Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. margarine; 2 onions, chopped; 1 lb. ground beef; 1 Tbsp. chili powder; 1 (16 oz.) can kidney beans; 1 (8 oz.) can tomato sauce

Microwave Mexican Chili – a delicious recipe with margarine, onions, ground beef, chili powder, kidney beans, tomato sauce. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 Tbsp. margarine
2 onions, chopped
1 lb. ground beef
1 Tbsp. chili powder
1 (16 oz.) can kidney beans
1 (8 oz.) can tomato sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
344 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Microwave Mexican Chili

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