Microwave Meat Loaf

Name: Microwave Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. lean ground beef; 1 c. cracker crumbs; 1/2 c. dried bread pieces; 2 eggs, beaten; 1 medium onion, chopped; 1 1/2 tsp. salt; 1/4 tsp. pepper; 1 (8 oz.) can seasoned tomato sauce; dash of thyme; dash of marjoram; 1 medium bay leaf, crushed

Eats Now Editorial Team · 516 kcal · Meat & Poultry

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Microwave Meat Loaf – a delicious recipe with lean ground beef, cracker crumbs, bread, eggs, onion, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lb. lean ground beef
1 c. cracker crumbs
1/2 c. dried bread pieces
2 eggs, beaten
1 medium onion, chopped
1 1/2 tsp. salt
1/4 tsp. pepper
1 (8 oz.) can seasoned tomato sauce
dash of thyme
dash of marjoram
1 medium bay leaf, crushed

1
The thyme, marjoram and bay leaf are optional.

516

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 1/2 lb. lean ground beef, 1 c. cracker crumbs, 1/2 c. dried bread pieces, 2 eggs, beaten, and more.

Yes, Microwave Meat Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
516 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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