Microwave Meat Loaf

1. 1

   In medium bowl, combine beef, soup mix, water and stuffing mix; blend well.

2. 2

   Press into an 8 x 4-inch loaf dish.

3. 3

   Top with wax paper.

4. 4

   Microwave on High for 10 minutes, rotating dish once. Drain off juices.

5. 5

   Combine ketchup, brown sugar and mustard. Spoon over meat loaf.

6. 6

   Microwave, uncovered, for 4 to 5 minutes or until loaf is cooked in center.

7. 7

   Let stand a few minutes before serving.

* Per serving · 4 servings · Values may vary.

No additional tips available.