Microwave Maple Bacon Pancake

1. 1

   Grease and flour microwaveable pie plate, 10x1 1/2 inches.

2. 2

   Beat baking mix, 1/2 cup of the cheese, the milk, syrup, sugar and eggs with wire whisk or hand beater until only small lumps remain, pour into pie plate.

3. 3

   Place pie plate on inverted microwaveable dinner plate in microwave oven.

4. 4

   Microwave uncovered on high, rotating pie plate 1/4 turn every 2 minutes, until most of top no longer appears doughy, 1 1/2 to 1 1/2 minutes.

5. 5

   Sprinkle with remaining cheese and the bacon.

6. 6

   Microwave uncovered on inverted plate just until cheese is melted, 1 to 1 1/2 minutes longer.

7. 7

   Serve with maple flavored syrup if desired.

* Per serving · 4 servings · Values may vary.

No additional tips available.