How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Microwave Lemon Meringue Pie Recipe?

You need 8 ingredients. The key ingredients include: 1 (9 inch) pie crust in microwave pan, baked, 3 egg yolks, beaten, 1 1/2 c. sugar, 1/3 c. lemon juice, and more.

Is Microwave Lemon Meringue Pie Recipe suitable as baking & desserts?

Yes, Microwave Lemon Meringue Pie Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Microwave Lemon Meringue Pie Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Microwave Lemon Meringue Pie Recipe Recipe

Name: Microwave Lemon Meringue Pie Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (9 inch) pie crust in microwave pan, baked; 3 egg yolks, beaten; 1 1/2 c. sugar; 1/3 c. lemon juice; 1/3 c. cornstarch; 1 tbsp. grated lemon peel; 1 1/2 c. boiling water; 3 tbsp. butter

Microwave Lemon Meringue Pie Recipe – a delicious recipe with pie crust, egg yolks, sugar, lemon juice, cornstarch, boiling water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (9 inch) pie crust in microwave pan, baked
3 egg yolks, beaten
1 1/2 c. sugar
1/3 c. lemon juice
1/3 c. cornstarch
1 tbsp. grated lemon peel
1 1/2 c. boiling water
3 tbsp. butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1410 kcal
Category
Baking & Desserts

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