Microwave Layered Dinner

1. 1

   Mix green beans, soup, 1/2 cup cheese, the croutons, mayonnaise and mustard.

2. 2

   Layer half each of the ham and green bean mixture in 1-quart casserole.

3. 3

   Repeat once.

4. 4

   Cover with waxed paper.

5. 5

   Microwave at Medium-high (70%) until hot and bubbly 13 to 15 minutes.

6. 6

   Rotate 1/4 turn every 5 minutes.

7. 7

   Sprinkle with 1/4 cup Cheddar cheese and the French fried onions.

8. 8

   Microwave, uncovered, at Medium-high (70%) until cheese is melted, 3 to 4 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.