How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Microwave Ground Beef Stroganoff?

You need 11 ingredients. The key ingredients include: 1 lb. lean ground beef, 1 small onion, chopped, 1 clove garlic, minced, 1 can cream of chicken soup, and more.

Is Microwave Ground Beef Stroganoff suitable as meat & poultry?

Yes, Microwave Ground Beef Stroganoff falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Microwave Ground Beef Stroganoff?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Microwave Ground Beef Stroganoff Recipe

Name: Microwave Ground Beef Stroganoff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. lean ground beef; 1 small onion, chopped; 1 clove garlic, minced; 1 can cream of chicken soup; 1 (8 oz.) can mushroom stems and pieces, drained; 2 Tbsp. tomato paste; 1/4 tsp. salt; 1/8 tsp. pepper; 1 c. sour cream; 2 Tbsp. chopped parsley; 4 c. hot cooked rice or noodles (to serve)

Try this homemade Microwave Ground Beef Stroganoff recipe the whole family will love. Made with lean ground beef, onion, clove garlic and cream of chick…

This Microwave Ground Beef Stroganoff relies on simple, everyday ingredients such as lean ground beef, small onion, chopped, garlic, minced and cream of chicken soup. It comes together quickly and makes 4 servings, at about 1476 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

1476

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Microwave Ground Beef Stroganoff

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions