Microwave Granola

Name: Microwave Granola
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Breakfast
Ingredients: 3 c. oats; 1/4 c. honey; 1/2 tsp. cinnamon; 1/3 c. chopped nuts; 1/3 c. sesame seed; 1/3 c. brown sugar; 1/3 c. wheat germ; 1/3 c. coconut; 1/3 c. butter; 1/2 tsp. vanilla; 1/3 c. raisins

Eats Now Editorial Team · Breakfast

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Microwave Granola – a delicious recipe with oats, honey, cinnamon, nuts, sesame seed, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

3 c. oats
1/4 c. honey
1/2 tsp. cinnamon
1/3 c. chopped nuts
1/3 c. sesame seed
1/3 c. brown sugar
1/3 c. wheat germ
1/3 c. coconut
1/3 c. butter
1/2 tsp. vanilla
1/3 c. raisins

1
Cook oats at Medium-high for 2 to 3 minutes.
2
Stir often. Melt together butter, honey, vanilla and cinnamon.
3
Add nuts, seed, sugar, wheat germ and coconut.
4
Mix all ingredients.
5
Cook 6 minutes on Medium-high.
6
Add 1/3 cup raisins.
7
Cook 2 minutes. Stir often.
8
Cool on cookie sheet.
9
Store in glass jars.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3 c. oats, 1/4 c. honey, 1/2 tsp. cinnamon, 1/3 c. chopped nuts, and more.

Yes, Microwave Granola falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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