Microwave Gingerbread

Name: Microwave Gingerbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 c. flour; 1/3 c. packed brown sugar; 1/2 tsp. soda; 1/2 tsp. salt; 1/2 tsp. cinnamon; 1/2 tsp. ginger; 1/4 tsp. cloves; 1/3 c. shortening; 2 eggs; 1/3 c. molasses; 1/4 c. hot water

Eats Now Editorial Team · 423 kcal · Baking & Desserts

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Microwave Gingerbread – a delicious recipe with flour, brown sugar, soda, salt, cinnamon, ginger. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/4 c. flour
1/3 c. packed brown sugar
1/2 tsp. soda
1/2 tsp. salt
1/2 tsp. cinnamon
1/2 tsp. ginger
1/4 tsp. cloves
1/3 c. shortening
2 eggs
1/3 c. molasses
1/4 c. hot water

1
Place all ingredients in a mixing bowl.
2
Blend at low speed. Then beat at medium speed for 2 minutes.
3
Spread into greased 8 x 8-inch pan.
4
Shield corners.
5
Microwave at 50% for 6 minutes, rotating 1/4 turn every 3 minutes.
6
Remove foil.
7
Increase power to High.
8
Microwave 1 to 1 1/2 minutes, or until done.
9
Cool. Serve with whipped topping.

423

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 1/4 c. flour, 1/3 c. packed brown sugar, 1/2 tsp. soda, 1/2 tsp. salt, and more.

Yes, Microwave Gingerbread falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
423 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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