How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Microwave Doggie Biscuits?

You need 10 ingredients. The key ingredients include: 1 cup whole wheat flour, 3/4 cup milk, skim, (non fat) powder, 1/4 cup cornmeal, ⅓ cup vegetable shortening, and more.

Is Microwave Doggie Biscuits suitable as baking & desserts?

Yes, Microwave Doggie Biscuits falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Microwave Doggie Biscuits?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Microwave Doggie Biscuits Recipe

Name: Microwave Doggie Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup whole wheat flour; 3/4 cup milk, skim, (non fat) powder; 1/4 cup cornmeal; ⅓ cup vegetable shortening; 1 tablespoon beef bouillon granules; 1/2 cup flour, all-purpose; 1/2 cup oats, quick cooking; 1 teaspoon sugar; 1 each eggs slightly beaten; 1/2 cup water hot

Bake this irresistible Microwave Doggie Biscuits at home. Made with whole wheat flour, milk, cornmeal and vegetable shortening. Easy step-by-step instru…

This Microwave Doggie Biscuits relies on simple, everyday ingredients such as whole wheat flour, milk, skim, (non fat) powder, cornmeal and vegetable shortening. It comes together quickly and makes 4 servings, at about 291 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Microwave Doggie Biscuits delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Microwave Doggie Biscuits

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions