How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Microwave Cornbread?

You need 9 ingredients. The key ingredients include: 2 Tbsp. fine cornflake crumbs, 1 c. all-purpose flour, 1 c. yellow corn meal, 1 Tbsp. baking powder, and more.

Is Microwave Cornbread suitable as general?

Yes, Microwave Cornbread falls under the General category and is a great choice for this type of meal.

How do I store leftover Microwave Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Microwave Cornbread Recipe

Name: Microwave Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 Tbsp. fine cornflake crumbs; 1 c. all-purpose flour; 1 c. yellow corn meal; 1 Tbsp. baking powder; 1 Tbsp. sugar; 1 tsp. salt; 2 eggs; 2/3 c. milk; 1/2 c. vegetable oil

Microwave Cornbread – a delicious recipe with cornflake crumbs, flour, yellow corn meal, baking powder, sugar, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 Tbsp. fine cornflake crumbs
1 c. all-purpose flour
1 c. yellow corn meal
1 Tbsp. baking powder
1 Tbsp. sugar
1 tsp. salt
2 eggs
2/3 c. milk
1/2 c. vegetable oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Apple Dumplings
Creamy Italian Dressing
Hot Pepper Jelly
Onion Blossom

Microwave Cornbread

How did you like this recipe?

Frequently Asked Questions