How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Microwave Corn Pudding?

You need 6 ingredients. The key ingredients include: 1 egg, 1 Tbsp. sugar, salt and pepper to taste, 1 heaping Tbsp. cornstarch, and more.

Is Microwave Corn Pudding suitable as baking & desserts?

Yes, Microwave Corn Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Microwave Corn Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Microwave Corn Pudding Recipe

Name: Microwave Corn Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 egg; 1 Tbsp. sugar; salt and pepper to taste; 1 heaping Tbsp. cornstarch; 1 (16 oz.) can creamed corn; 1 c. milk

Microwave Corn Pudding – a delicious recipe with egg, sugar, salt, cornstarch, corn, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 egg
1 Tbsp. sugar
salt and pepper to taste
1 heaping Tbsp. cornstarch
1 (16 oz.) can creamed corn
1 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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