How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Microwave Corn ‘N’ Bean Bake?

You need 5 ingredients. The key ingredients include: 1 package (16 ounces) frozen cut green beans, 1 can (15-1/4 ounces) whole kernel corn, drained, 1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted, 1 cup shredded cheddar cheese, divided, and more.

Is Microwave Corn ‘N’ Bean Bake suitable as general?

Yes, Microwave Corn ‘N’ Bean Bake falls under the General category and is a great choice for this type of meal.

How do I store leftover Microwave Corn ‘N’ Bean Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Microwave Corn ‘N’ Bean Bake Recipe

Name: Microwave Corn ‘N’ Bean Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package (16 ounces) frozen cut green beans; 1 can (15-1/4 ounces) whole kernel corn, drained; 1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted; 1 cup shredded cheddar cheese, divided; 1/2 cup crushed butter-flavored crackers (about 12 crackers)

Microwave Corn ‘N’ Bean Bake – a delicious recipe with green beans, whole kernel corn, condensed cream, cheddar cheese, butter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 package (16 ounces) frozen cut green beans
1 can (15-1/4 ounces) whole kernel corn, drained
1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
1 cup shredded cheddar cheese, divided
1/2 cup crushed butter-flavored crackers (about 12 crackers)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
441 kcal
Category
General

Eats Now Editorial Team

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