How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Microwave Chocolate Pudding?

You need 8 ingredients. The key ingredients include: 2 1/2 c. low-fat milk, 3 Tbsp. cornstarch, 1/4 c. sugar, 1/4 c. unsweetened cocoa powder, and more.

Is Microwave Chocolate Pudding suitable as baking & desserts?

Yes, Microwave Chocolate Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Microwave Chocolate Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Microwave Chocolate Pudding Recipe

Name: Microwave Chocolate Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 c. low-fat milk; 3 Tbsp. cornstarch; 1/4 c. sugar; 1/4 c. unsweetened cocoa powder; 1/8 tsp. salt; 6 packets sugar substitute (Equal, Sweet 'N Low, etc.); 1 Tbsp. margarine; 1 tsp. vanilla extract

Microwave Chocolate Pudding – a delicious recipe with low-fat milk, cornstarch, sugar, cocoa, salt, packets sugar substitute. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 1/2 c. low-fat milk
3 Tbsp. cornstarch
1/4 c. sugar
1/4 c. unsweetened cocoa powder
1/8 tsp. salt
6 packets sugar substitute (Equal, Sweet 'N Low, etc.)
1 Tbsp. margarine
1 tsp. vanilla extract

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
811 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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