How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Microwave Chocolate Creme Pie?

You need 8 ingredients. The key ingredients include: 1 stick butter or margarine, 6 egg yolks, beaten (save egg whites for meringue), 2 1/2 c. sugar, 1/2 c. flour, and more.

Is Microwave Chocolate Creme Pie suitable as baking & desserts?

Yes, Microwave Chocolate Creme Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Microwave Chocolate Creme Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Microwave Chocolate Creme Pie Recipe

Name: Microwave Chocolate Creme Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 stick butter or margarine; 6 egg yolks, beaten (save egg whites for meringue); 2 1/2 c. sugar; 1/2 c. flour; 3 Tbsp. Hershey's cocoa; 2 tsp. vanilla; 3 c. milk; 2 pie shells, baked

Microwave Chocolate Creme Pie – a delicious recipe with butter, egg yolks, sugar, flour, cocoa, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 stick butter or margarine
6 egg yolks, beaten (save egg whites for meringue)
2 1/2 c. sugar
1/2 c. flour
3 Tbsp. Hershey's cocoa
2 tsp. vanilla
3 c. milk
2 pie shells, baked

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1249 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Microwave Chocolate Creme Pie

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