Microwave Caramel Popcorn

1. 1

   Pop the popcorn.

2. 2

   Put into a brown grocery bag.

3. 3

   Mix together the brown sugar, oleo, syrup and butter-vanilla flavoring.

4. 4

   Put the mixture in the microwave until it boils.

5. 5

   Add the baking soda and stir.

6. 6

   Microwave the mixture for another 2 minutes.

7. 7

   Pour the mixture over the popped corn in the brown bag.

8. 8

   Shake the bag. Microwave the brown bag with the popped corn and mixture for 1 to 1 1/2 minutes.

9. 9

   Shake and let cool.

* Per serving · 4 servings · Values may vary.

No additional tips available.