How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Microwave Caramel Corn?

You need 5 ingredients. The key ingredients include: 1 large bowl popped corn (do not add salt), 1 stick butter, melted in a deep bowl, 1/4 c. light Karo syrup, 1 c. brown sugar, and more.

Is Microwave Caramel Corn suitable as general?

Yes, Microwave Caramel Corn falls under the General category and is a great choice for this type of meal.

How do I store leftover Microwave Caramel Corn?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Microwave Caramel Corn Recipe

Name: Microwave Caramel Corn
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large bowl popped corn (do not add salt); 1 stick butter, melted in a deep bowl; 1/4 c. light Karo syrup; 1 c. brown sugar; 1/2 tsp. baking soda

Microwave Caramel Corn – a delicious recipe with bowl popped corn, butter, light Karo syrup, brown sugar, baking soda. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 large bowl popped corn (do not add salt)
1 stick butter, melted in a deep bowl
1/4 c. light Karo syrup
1 c. brown sugar
1/2 tsp. baking soda

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
452 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Apple Fritters
Pickled Eggs
Hungarian Hot Rolls
Sweet Potato-Apple Casserole

Microwave Caramel Corn

How did you like this recipe?

Frequently Asked Questions