Microwave Cake Mix

1. 1

   In a bowl, combine the sugar, flour, cocoa and baking powder. Store in an airtight container in a cool, dry place for up to 1 year.

2. 2

   3 batches (6 cups total).

3. 3

   In a bowl, combine 2 cups mix, eggs, mayonnaise and milk; mix until combined. Pour into a well-greased 8-in. round microwave-safe casserole dish. Microwave at 50% power for 5-1/2 minutes. Microwave on high 3-1/2-5 minutes longer or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from dish to a wire rack. Frost when completely cooled.

* Per serving · 4 servings · Values may vary.

No additional tips available.