How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Microwave Bread Pudding?

You need 7 ingredients. The key ingredients include: 2 eggs, 1 tsp. vanilla, 3 slices dried bread or leftover toast, 1 1/2 c. milk, and more.

Is Microwave Bread Pudding suitable as baking & desserts?

Yes, Microwave Bread Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Microwave Bread Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Microwave Bread Pudding Recipe

Name: Microwave Bread Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs; 1 tsp. vanilla; 3 slices dried bread or leftover toast; 1 1/2 c. milk; 1/3 c. white sugar; pinch of salt; nutmeg (optional)

Microwave Bread Pudding – a delicious recipe with eggs, vanilla, bread, milk, white sugar, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 eggs
1 tsp. vanilla
3 slices dried bread or leftover toast
1 1/2 c. milk
1/3 c. white sugar
pinch of salt
nutmeg (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
207 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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