How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Microwave Bread Pudding?

You need 10 ingredients. The key ingredients include: 5 slices bread, cubed or torn up, 1 large can evaporated milk, 2 eggs, beaten, 1 Tbsp. oleo, and more.

Is Microwave Bread Pudding suitable as baking & desserts?

Yes, Microwave Bread Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Microwave Bread Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Microwave Bread Pudding Recipe

Name: Microwave Bread Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 slices bread, cubed or torn up; 1 large can evaporated milk; 2 eggs, beaten; 1 Tbsp. oleo; 2/3 c. sugar; dash of salt; 1 tsp. vanilla; 1/2 tsp. cinnamon; 1/2 c. raisins; 1 banana (optional)

Microwave Bread Pudding

Eats Now Editorial Team · 269 kcal · Baking & Desserts

Microwave Bread Pudding – a delicious recipe with bread, milk, eggs, oleo, sugar, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Microwave Bread Pudding

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